Canadian Living - Quick & Easy - 2 Feb 2015

Table of content - Canadian Living - Quick & Easy (2 Feb 2015)

QUICK & EASY Vegetarian
MAKE IT meatless
TESTED TILL PERFECT
RICOTTA GNOCCHI WITH SAUTÉED BEETS,
BURGERS & PATTIES
SANDWICHES
VEGETABLES
SALADS
SOUPS
EGGS
CILANTRO- JALAPEÑO GRILLED TOFU SALAD,
BAKED PHYLLO EGG NESTS,
TAGLIATELLE WITH PARMESAN, PINE NUTS AND LEMON,
MIDDLE EASTERN VEGETABLE STEW,
SAUCES & STOCKS
RECIPE INDEX
ONE POT
SKILLET
PIZZAS
PASTA
TOMATO AND FETA BAKED EGGS
BAKED PHYLLO EGG NESTS
FETA AND DILL SCRAMBLED EGGS
SPINACH AND FETA OMELETTE SOUFFLÉ
GOLDEN ONION FRITTATA
CHANGE IT UP: GOLDEN ONION AND GRUYÈRE FRITTATA
GOAT CHEESE AND ZUCCHINI CRUSTLESS QUICHE WITH GRILLED CORN SALAD
EGGS WITH BLACK BEAN SALSA
GREEN CHILI OMELETTES
SPINACH AND FETA–STUFFED PORTOBELLOS WITH LEMONY RICE
CRUNCHY CURRY RICE AND SQUASH
MEATLESS POLPETTE IN TOMATO SAUCE
COUSCOUS AND CHEESE–STUFFED ZUCCHINI
ARUGULA AND BULGUR–STUFFED TOMATOES
SUPERFOOD PLATTER
BROILED TOFU WITH NO-COOK PEANUT SAUCE
BURANI BONJON
MEDITERRANEAN STEWED CHICKPEAS
SWEET POTATO AND CAULIFLOWER TAGINE
POLENTA WITH MUSHROOM RAGOUT
SPANISH TORTILLA
FROM THE TEST KITCHEN
MISO CARROT SOUP
FROM THE TEST KITCHEN
CAULIFLOWER CORN CHOWDER
SLOW COOKER FRENCH LEEK SOUP
VEGETABLE QUINOA SOUP
HEALTHY BONUS
VEGETARIAN RAMEN NOODLE SOUP
MEXICAN TORTILLA SOUP
ASPARAGUS SOUP WITH HOMEMADE CROUTONS
EDAMAME VEGETABLE SOUP
PEASANT SOUP
HUNGARIAN POTATO SOUP
FROM THE TEST KITCHEN
RICE SALAD WITH PICKLED CARROT AND DAIKON
AVOCADO, FETA AND FREEKEH DINNER SALAD
THAI-STYLE SALAD WITH SHREDDED EGGS
EGG, HALLOUMI AND AVOCADO SALAD
LENTIL, APPLE AND RADICCHIO SALAD
CILANTRO-JALAPEÑO GRILLED TOFU SALAD
BROWN RICE AND GRILLED VEGETABLE SALAD
RADICCHIO AND ARUGULA SALAD WITH GOAT CHEESE AND PEARS
GRILLED VEGETABLE QUINOA SALAD
GLUTEN-FREE QUINOA SALAD WITH CREAMY TAHINI DRESSING
MUSHROOM BRUSCHETTA WITH SPINACH ARTICHOKE SALAD
SMOKY GRILLED CHEESE WITH ALE ONIONS
GRILLED VEGETABLE TOSTADAS
MEDITERRANEAN VEGETABLE PANINI WITH FETA PESTO
Roasted Grape Tomatoes
BLACK BEAN QUESADILLAS
MINI-FALAFEL
KALE AND POTATO CAKES WITH PAPRIKA LEMON MAYO
JALAPEÑO BEAN CAKES WITH LIME MAYO
CHANGE IT UP: CHIPOTLE BEAN CAKES WITH LIME MAYO
CURRIED LENTIL CASHEW BURGERS
GRILLED PORTOBELLO AND CHEESE BURGERS
FRESH TOMATO PIZZA WITH BASIL-GARLIC SAUCE
DOUBLE MOZZARELLA AND SPINACH PITA PIZZAS
SPINACH AND RICOTTA NAAN PIZZAS
CHANGE IT UP: GRILLED SPINACH AND RICOTTA NAAN PIZZAS
ARUGULA MUSHROOM PIZZA
ONION AND GORGONZOLA PIZZA WITH ARUGULA
RICOTTA GNOCCHI WITH SAUTÉED BEETS
FROM THE TEST KITCHEN
SILKY MUSHROOM AND FETA FUSILLI
SPRINGTIME SPAGHETTI ALLA CARBONARA
FROM THE TEST KITCHEN
SPRING PRIMAVERA PASTA WITH GOAT CHEESE
SAUTÉED MUSHROOM LINGUINE
ZUCCHINI RIBBON AND CAPER PASTA
TAGLIATELLE WITH PARMESAN, PINE NUTS AND LEMON
LEEK AND HAZELNUT RAVIOLI
SUN-DRIED TOMATO AGNOLOTTI WITH WALNUTS AND SWISS CHARD
ARTICHOKE AND SUN-DRIED TOMATO LASAGNA
ITALIAN STOVE-TOP MAC AND CHEESE
SEARED CHERRY TOMATO PASTA
ZUCCHINI AND RICOTTA SHELLS
TOFU AND SPRING VEGETABLE STIR-FRY
QUICK EGG AND VEGGIE FRIED RICE
TOFU NOODLE STIR-FRY
BLACK BEAN RICE BOWL
FIVE-SPICE TOFU STIR-FRY
VEGETARIAN SINGAPORE NOODLES
CRISPY TOFU WITH TWO SAUCES
SLOW COOKER MUSHROOM BARLEY RISOTTO
MIDDLE EASTERN VEGETABLE STEW
CHANGE IT UP—LEFTOVERS:
FROM THE TEST KITCHEN
THAI VEGETABLE CURRY BOWL
MOROCCAN VEGETABLE COUSCOUS
CURRIED CAULIFLOWER WITH CHICKPEAS
CHANA MASALA
THAI GREEN CURRY WITH TOFU AND VEGETABLES
Thai Green Curry Paste
CHICKPEA AND SWISS CHARD CURRY
SQUASH RISOTTO
WILD MUSHROOM CREAM SAUCE
SUN-DRIED TOMATO AND ROASTED RED PEPPER CREAM SAUCE
CLASSIC PESTO
SUN-DRIED TOMATO AND ALMOND PESTO
CILANTRO, CHILI AND SUNFLOWER SEED PESTO
ARUGULA AND PEPITA PESTO
MINT AND PISTACHIO PESTO
WATERCRESS AND WALNUT PESTO
MARINARA SAUCE
CHANGE IT UP: ARRABBIATA SAUCE
HOMEMADE VEGETABLE STOCK
ROASTED VEGETABLE STOCK
Chana Masala
Chipotle Bean Cakes With Lime Mayo
Artichoke and Sun-Dried Tomato Lasagna
Arugula Mushroom Pizza
Baked Phyllo Egg Nests
Tagliatelle With Parmesan, Pine Nuts and Lemon
Goat Cheese and Zucchini Crustless Quiche With Grilled Corn Salad
Fresh Tomato Pizza With Basil- Garlic Sauce
Double Mozzarella and Spinach Pita Pizzas
Sun-Dried Tomato Agnolotti With Walnuts and Swiss Chard
Kale and Potato Cakes With Paprika Lemon Mayo
Golden Onion Frittata
Chickpea and Swiss Chard Curry
Middle Eastern Vegetable Stew
Slow Cooker Mushroom Barley Risotto
Curried Lentil Cashew Burgers
Pita Pizzas
Springtime Spaghetti Alla Carbonara
Grilled Spinach and Ricotta Naan Pizzas
Silky Mushroom and Feta Fusilli
Zucchini and Ricotta Shells
Seared Cherry Tomato Pasta
Zucchini Ribbon and Caper Pasta
Leek and Hazelnut Ravioli
Italian Stove-Top Mac and Cheese
Spring Primavera Pasta With Goat Cheese
Squash Risotto
Spinach and Ricotta Naan Pizzas
Grilled Portobello and Cheese Burgers
Jalapeño Bean Cakes With Lime Mayo
Mini- Falafel
Eggs With Black Bean Salsa
Feta and Dill Scrambled Eggs
Onion and Gorgonzola Pizza With Arugula
Golden Onion and Gruyère Frittata
Spinach and Feta Omelette Soufflé
Tomato and Feta Baked Eggs
Moroccan Vegetable Couscous
Thai Green Curry With Tofu and Vegetables..........
Thai Vegetable Curry Bowl
Green Chili Omelettes
Ricotta Gnocchi With Sautéed Beets
Curried Cauliflower With Chickpeas
Sautéed Mushroom Linguine
Spinach and Feta–Stuffed Portobellos With Lemony Rice
Gluten-Free Quinoa Salad With Creamy Tahini Dressing
Asparagus Soup With Homemade Croutons
Sun-Dried Tomato and Roasted Red Pepper Cream Sauce
Mediterranean Vegetable Panini With Feta Pesto
Mushroom Bruschetta With Spinach Artichoke Salad
Radicchio and Arugula Salad With Goat Cheese and Pears
Burani Bonjon
Cilantro-Jalapeño Grilled Tofu Salad
Vegetarian Singapore Noodles
Lentil, Apple and Radicchio Salad
Polenta With Mushroom Ragout
Arugula and Bulgur–Stuffed Tomatoes
Miso Carrot Soup
Mexican Tortilla Soup
Cauliflower Corn Chowder
Edamame Vegetable Soup
Hungarian Potato Soup
Slow Cooker French Leek Soup
Avocado, Feta and Freekeh Dinner Salad
Vegetarian Ramen Noodle Soup
Broiled Tofu With No-Cook Peanut Sauce
Tofu Noodle Stir- Fry
Couscous and Cheese–Stuffed Zucchini
Crunchy Curry Rice and Squash
Meatless Polpette in Tomato Sauce
Mediterranean Stewed Chickpeas
Roasted Grape Tomatoes
Spanish Tortilla
Vegetable Quinoa Soup
Tofu and Spring Vegetable Stir-Fry
Black Bean Rice Bowl
Five- Spice Tofu Stir- Fry
Brown Rice and Grilled Vegetable Salad
Grilled Vegetable Quinoa Salad
Rice Salad With Pickled Carrot and Daikon
Thai-Style Salad With Shredded Eggs
Black Bean Quesadillas
Grilled Vegetable Tostadas
Smoky Grilled Cheese With Ale Onions
Arugula and Pepita Pesto
Quick Egg and Veggie Fried Rice
Homemade Vegetable Stock
Classic Pesto
Mint and Pistachio Pesto
Watercress and Walnut Pesto
Wild Mushroom Cream Sauce
Superfood Platter
Crispy Tofu With Two Sauces
Sweet Potato and Cauliflower Tagine .........................
Peasant Soup
Cilantro, Chili and Sunflower Seed Pesto
Arrabbiata Sauce
Roasted Vegetable Stock
Sun-Dried Tomato and Almond Pesto
Thai Green Curry Paste
Egg, Halloumi and Avocado Salad
Marinara Sauce

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