Coconut Dulce de Leche

Ice Cream

• 1 x 400ml (13.5 fl oz) can coconut milk, room temperature • 150g (5.2 oz) firmly packed light brown sugar • ¼ tsp fine sea salt 1 Combine ingredients in a medium-sized saucepan. Bring to a boil over medium heat and cook for 20 minutes, stirring every...

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