Endless Possibilities

Quality ingredients, vintage recipes revisited, a blend of old and new processes — mixologists and bar operators weigh in on the latest cocktail trends and techniques

BY ERIS CHOO
COCKTAILS / RAISING THE BAR (AND BEYOND)

When it comes to libations, few are as intriguing or as entrenched in popular culture as the cocktail. The drink has certainly come a long way from its earliest forms. First referenced in writing in the 1800s, cocktails were defined by editor Harry...

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