Nihari
Green Initiative
Ingredients
Beef - 350 gm.
Ghee - 250 ml
Red chilies - 5gm
Garlic, ginger, and salt - To taste
Nihari masala - 20 gm
Whole cinnamon – 1 stick
Clove - 3 pcs
Javitri (nutmeg whole) - 2 sticks
Fennel powder - 5 gm
Nutmeg powder - 5 gm
Green...
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