BLENDER PUMPKIN ROASTED GARLIC BISQUE WITH POMEGRANATE HERB RELISH
MAKES 8 CUPS SOUP; 1½ CUPS POMEGRANATE HERB RELISH
GOODNESS, TRUTH, + BEAUTY FOOD
FOR BLENDER PUMPKIN BISQUE GATHER
1 spaghetti squash (or any squash)
2 heads garlic
2 cups vegetable stock
1 (13.5 ounce) can coconut cream
2 tablespoons chili crisp, more for garnish
1 tablespoon sea salt
MAKE IT
1. Preheat oven to 375ºF. Line...
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