National Geographic Traveller (UK) - Food - 5 Sep 2024
West Africa
BEEF WELLINGTON
Home comforts
Coastal cuisine
Variety show
ROMANIA
BREAKING BREAD
BEEF WELLINGTON
WEST AFRICA
On the cover
Paola Bacchia on the cuisine of Italy’s Adriatic coastline
Spend a weekend eating your way around Los Angeles
Artisan markets and family farms in the Cheshire market town of Knutsford
Caraway cheese, craft beer and beetroot bread in Lithuania’s capital, Vilnius
Everything you ever needed to know about salt
Copenhagen-based chef Kristian Baumann
What we’ve been enjoying in the world of food
Five of the best cookbooks for autumn
Cheese producers in Lampeter, Wales
New restaurants around the UK, tried and tested
| Peanut stew
How to cook with squash
Actor
Eva Longoria
The best tearooms around the UK
What to drink with red meat
| Whipped salt cod with polenta crostini
Istanbul
| Chicken sugo with fettuccine
| One bite of Lithuania
| Venetian apple cake
Momos
| Cassava leaf stew
| Sour cherry soup
| Thieboudienne
| Beef wellington
| Käsknöpfle
| Jerk steak
| Akara
Esther Tseng
Toyo Odetunde
Tom Burson
Christie Dietz
Editor’s letter
Momos
ISTANBUL
Tearooms
SALT
Squash
FIELDS OF GOLD
MORE WELSH PRODUCE
FIVE TO TRY
Red alert
EVA LONGORIA
SPARKLING WATERS AND SPECTACULAR VIEWS
THE PIONEER
THE PIONEER
Signature dishes
GO WEST
GO WEST
Peanut stew
WHERE TO TRY IT
Peanut stew
Zoe Adjonyoh’s peanut stew
Thieboudienne
WHERE TO TRY IT
Khadim Mbamba’s thieboudienne
Cassava leaf stew
Maria Bradford’s cassava leaf stew
WHERE TO TRY IT
Akara
Aji Akokomi’s akara
WHERE TO TRY IT
Where the heart is
Where the heart is
Sour cherry soup
BEEF WELLINGTON
BEEF WELLINGTON
TIMELINE
ESCAPE TO YOUR BAHAMIAN ADVENTURE
Beef wellington
WHERE TO EAT
L)iscover Slln !)each Club by Oliviertenerife
MOUNTAINS OF FLAVOUR
MOUNTAINS OF FLAVOUR
Käsknöpfle
FLAVOURS OF LIECHTENSTEIN
After dark
After dark
LOS ANGELES
CULVER CITY
MEXICAN STREET FOOD
THE ARTS DISTRICT
COFFEE SHOPS
ASIAN-AMERICAN CUISINE
HISTORIC MARKETS
ESSENTIALS
VILNIUS
Taste of Albania
One bite of Lithuania
-BALTIC FLAVOURS
ESSENTIALS
Eat like a local
Eat like a local
THREE OTHER NEIGHBOURHOODS FOR DINING IN ROME
PLAN YOUR TRIP
KNUTSFORD
MORGAN EDWARDS
THE LAMBING SHED
HOUSEKEEPER’S STORE AT TATTON PARK
SEASIDE SPECIALITIES
Whipped salt cod with polenta crostini
Chicken sugo with fettuccine
Venetian apple cake METHOD
PLANTAIN & PUNCH
BEST OF THE REST
Jerk steak
BEST OF THE REST
IBAI
HENRI
ALBATROSS DEATH CULT
SKOF
AUTUMN SALE FOUR ISSUES FOR ONLY £3
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WINTER ISSUE ON SALE 5 DECEMBER 2024
TASMANIA, ST VINCENT & THE GRENADINES, TARTIFLETTE, STOCKHOLM, DUBAI, SHERRY, STOLLEN & MORE
Tastes of Mountain Heritage
HOW I GOT THE SHOT
ON THE TABLE
TOP THREE Food memoirs
What’s your favourite unusual flavour combination?
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