WHISKY TANGO
As Japanese whisky takes the spirits world by storm, seek out these cool cocktail spots to sample the good stuff.
“The Japanese have been making serious noise in the world of whisky over the course of the last decade.” – BRANDON A. RATCLIFFE
By Brian Freedman
FOOD AND DRINK
After spending a spectacular week in three Japanese cities—tokyo, Sapporo and Sendai—this past spring with Nikka Whisky Distilling Co., one of the world’s top producers of the lavish liqueur, I am more convinced than ever that the moment has finally...
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