Chilli and honey fried halloumi
CLASSIFIED
SERVES 2-4
½tbsp olive oil 1 x 220g block halloumi, thickly sliced 2tbsp clear honey 1tbsp chilli flakes, such as Aleppo or Urfa
Heat the oil in a large frying pan over a medium–high heat.
Pat the halloumi with paper towels to remove any excess...
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