M’qualli-style spatchcocked chicken
CLASSIFIED
SERVES 4 1½kg whole chicken, backbone removed or spatchcocked LARGE CORIANDER SPRIG, fiNELY chopped 50ml olive oil, plus extra to brush 3 MEDIUM ONIONS, fiNELY chopped 2 GARLIC CLOVES, fiNELY CHOPPED 1tsp ground turmeric 1tsp ground ginger 1 PRESERVED...
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