Braised beef cheeks with minted carrot puree
Comforting Mains
PREP + COOK TIME 4 HOURS 45 MINUTES SERVES 4
⅓ cup (80ml) extra virgin olive oil 4 beef cheeks (1.6kg), trimmed 1 medium onion (150g), chopped finely 1 medium carrot (120g), chopped finely 1 sprig rosemary
1 tablespoon white spelt flour
1⅓ cups...
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