Pork cutlets with Asian slaw
Serves Two
PREP + COOK TIME 30 MINUTES (+ REFRIGERATION) SERVES 2
2 x 230g pork cutlets, trimmed
2 teaspoons Chinese cooking wine (shao hsing) ½ teaspoon Chinese five spice powder ¼ teaspoon ground ginger
¼ teaspoon ground white pepper
2 teaspoons peanut...
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