Rhubarb-Pear Crisp

COMFORT CUISINE


Partially thawed frozen rhubarb can be used in this dessert if fresh is not available. Makes 6 to 8 servings 1 cup all-purpose flour 2/3 cup quick-cooking oats 1¼ cups firmly packed light brown sugar, divided ½ teaspoon kosher salt, divided ¼...

Read latest Cuisine at Home online.

Online newspapers at PressDisplay. Newspapers from United States
Newspapers in English