Browned Butter Ravioli with Sausage and Sweet Potatoes
COMFORT CUISINE
Cooking butter until the milk solids toast—creating browned butter—develops a deliciously nutty flavor and aroma, perfect for pairing with sage and sweet potatoes.
Makes 6 to 8 servings
1 pound sweet potatoes, peeled and cut into ½-inch cubes
1½...
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