Asparagus and Peas with Tomato Chutney Vinaigrette
SEASONAL KITCHEN
Tangy tomato chutney complements the bright flavors in this quick-fix side dish.
Makes 6 to 8 servings
2 tablespoons plus ½ teaspoon kosher salt, divided
2 bunches fresh asparagus, trimmed 2 cups fresh or thawed frozen peas 2 tablespoons tomato...
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