The Daily Telegraph - Saturday - The Telegraph Magazine - 16 Nov 2024
‘I don’t pay much attention to the fuss’ Cole Palmer
A MOST COVETABLE LIFESTYLE
Match points: in praise of the party suit
Keen beans: irresistible suppers
THE WAY WE LIVE NOW
A deep dive into Barack Obama’s groundbreaking new nature documentary
Chelsea and England’s Cole Palmer on football, fashion and fame
The restaurant customers cooking up trouble
Groom for improvement? Tips for the modern man
This season, mix textures to feel – and look – great
Rewilding, rosé and a sleepy schnauzer
How one couple’s kindness changed a homeless man’s life
AGONY UNCLE Solving your problems
Elegant salads get an autumnal update
My Saturday
‘I do stop and think, “Wow, life has changed fast”’
‘I do stop and think, “Wow, life has changed fast”’
Deep secrets
Deep secrets
‘We need more people who get their hands in the earth and dirt under their fingernails’
‘We need more people who get their hands in the earth and dirt under their fingernails’
The homeless guest who stayed for 45 years
The homeless guest who stayed for 45 years
Food
OPENING CEREMONY
M A R K H I X
Diana Henry celebrates the coronation of beans as a hero ingredient with a trio of flavour-packed autumn suppers
Black beans and rajas con crema
Prawn, leek and bean stew
Lamb shanks with haricot beans
A salad state of affairs
CAESAR SALAD
CHICORY, WALNUT AND BEENLEIGH BLUE SALAD
CHICKPEA, BULGUR AND PARSLEY SALAD
MALAYSIAN CHICKEN, EGG NOODLE AND PEANUT SALAD
Ed Cumming
The customer is often wrong
This week’s specials…
Victoria Moore Everybody’s talking about English pinot noir
WINES OF THE WE
‘Local ingredients delivered with a Mediterranean dash’
Style
Lisa Armstrong
This season’s remarkably simple fashion superpower
Lisa Armstrong
This season’s remarkably simple fashion superpower
Stephen Doig
How to feel polished and party-ready with ease
This week I am mostly...
Richard Madeley Agony uncle
The way we live now You talkin’ to me?
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