WHISPERS OF LUXURY

Inhesion Asia’s managing partner Kevin Chang and sales director Anthony Tan shed light on the bespoke tableware they create for top restaurants across the globe

By Katelyn Tan. Photography by Daniel Adams
To Savour | Feature


It’s all in the details when it comes to a dish, and this includes the vessel it’s served on. “Gastronomy is an art, and we contribute to completing this experience, bringing everything together to create a lasting impression,” Kevin Chang, Inhesion...

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