Dreaming BIG with Weirdwines

Barleywines and wheatwines explore the boldest flavor frontiers of their respective grains. Now, daring brewers are applying that maximalist approach to wine-strength beers brewed with millet, rye-wheat hybrids, smoked malts, and more.

By Kate Bernot
THE MALT IS THE MESSAGE

BARLEYWINES ARE BREWERS’ time capsules. With their full flavor, rich texture, and aging potential, barleywines preserve the complexity of their ample malt components for years to come. The same can be said for wheatwines—interpretations of...

Read latest Craft Beer & Brewing Magazine online.

Online newspapers at PressDisplay. Newspapers from United States
Newspapers in English