Good Food - 4 Dez 2025
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magıc
Festive leftovers special
It’s a worldwide celebration!
Comfort with a Twixmas twist
Cheeseboard gamechangers Cheddar mince pies, croissant crackers & more
Friends of Good Food
Of my celebration 3faves
this month
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JAMIE OLIVER
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IS CHEESE GOOD FOR YOU?
GET OUT & ABOUT
EAT FOR HEALTHIER SKIN
READER OFFERS
SUBSCRIBER CLUB
ONE-PAN WONDERS
LEARN SOMETHING NEW
HOW TO TRAVEL IN 2026
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CAKE TIN
BOOKS FOR COOKS
5 OF THE BEST
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RECIPE INDEX
Mince pies with a surprise...
The perfect pairing with cheddar
Our choice of cheese
The perfect pairing with brie or camembert
Our choice of cheese
The perfect pairing with blue cheese
Our choice of cheese
Make one large mince pie
The perfect pairing with goat’s cheese
Our choice of cheese
Christmas around the world
Stovetop lamb biryani
Lumpia
Ukrainian dumplings with chestnuts & kraut filling
Scallops a la Bretonne
La Vigilia di Natale zeppole (Christmas Eve doughnuts)
Turn to page 28
Pecan-crusted French toast with tahini & maple whipped mascarpone
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Travel through traditions around the world
Festive brunch
Bagel board
Thai tea pitcher
Chilli crisp Turkish eggs
My favourite dish Mary Berry's family classic
The joy of Twixmas
Dubai chocolate cheesecake,
Chipotle turkey tacos,
Dubai chocolate cheesecake
Chipotle turkey tacos
‘Marry me’ gnocchi & camembert bake
Zesty Christmas sprout salad
Creamy butter bean, ham & leek pie
After-dinner drinks
Hot honey old fashioned
Lemon cheesecake martini
Mulled negroni
Gingerbread white russian
Totally tropical New Year’ s Eve
Toasted corn & feta salad,
Spiced rice & beans,
Charred chilli pineapple salsa,
Pineapple pulled pork,
Pineapple pulled pork
Charred chilli pineapple salsa
Spiced rice & beans
Toasted corn & feta salad
New Year’s Eve flexi fruit punch
Coconut panna cotta with passion fruit
The experts in
your pocket
A smarter Christmas
3 ways with panettone
Air fryer canapés
Use it up
3 ways with panettone
Deep and crisp and even
Christmas leftover toasties
Bubble & squeak hash
More quick ideas for Christmas leftovers
Leftover Yorkshire bread & butter pudding
Christmas pudding buns
The finishing touch
At its best game changers
Discoverr it now: turnips s
Turnipremoulade
Poppy O’toole’s
storecupboard saviours
storecupboard saviours
Plan your week
a slice of comfort
A Christmas
classic
A Christmas
classic
Fred’s hosting tips
See the spectacular Swiss Alps on the Glacier Express
£1,595pp*
one-pan heroes
Cauliflower steak with piccata sauce & white beans
Ham, cheese & pesto croissant bake
Summer’s
day out returns
Two shows,
one ticket
Ticket
Fast, fresh dinners
Easy prawn curry
Lemon tahini chicken & grains
Chickpea arrabbiata
Boost your wellbeing
Learn something new
Books for cooks
Next level
PROFITEROLES
MAKE THE MOST OF SEAFOOD
WHAT’S THE ONE ...
BOOKS
for
COOKS
Marc’s recipe
Discover the Norwegian fjords
KITCHEN GADGETS
GET OUT and ABOUT
What to eat for
healthy skin
Eat more of these foods
Foods to limit
What else can I do?
Chia seeds
Spinach
Live yogurt
Cucumber
10+ plant
points
High in
High in
Turmeric
Cumin
Tomato
Pomegranate
Red onion
Sweet potato
Salmon
Pistachios
Garlic
Don’t give up the
CHEESE!
FIVE OF THE HEALTHIEST CHEESES
HOW TO INCLUDE CHEESE IN A HEALTHY DIET
Healthy cheese recipes
Go with your gut
How to manage IBS
WHY wild venison SHOULD BE ON YOUR FESTIVE TABLE
Wild venison cuts and how to use them
KNOW YOUR ROE
KNOW YOUR ROE
DEER TO OUR HEARTS
WINTER WONDER
How to travel 20in26
Get the best from our recipes
Bake a classic cake
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