Good Food - 24 Okt 2024
make Christmas memories
Rick Stein’s smoked salmon
Next level mince pies
Homemade gifts
THROUGHOUT THIS ISSUE
SIDES SHOW
RETRO REINVENTED
‘TWAS THE NIGHT BEFORE CHRISTMAS
MELISSA THOMPSON
FOR YOU WITH LOVE
MAKE SPECIAL MEMORIES
SET THE SCENE
MAKE MEMORIES
NEXT LEVEL
CHRISTMAS GIFT GUIDE
GROW IT, COOK IT
FESTIVE FAVOURITES
CHRISTMAS CRAFTING
MIX A COCKTAIL
PARTY FOR DIWALI
LOVE YOUR LEFTOVERS
RICK STEIN
GREENER CHRISTMAS
HELP YOURSELF
CHEESEBOARD
Why you can trust good food
Our commitment
FEEL¡GOOD FOODS
SLOW COOKER CHRISTMAS
SUBSCRIBER CLUB
10 COOKBOOKS TO GIFT
GET OUT & ABOUT
GADGETS FOR GIFTING
LAST BITE
NEXT MONTH
HEALTHY DIET PLAN
QUICK & EASY
SUPERMARKET AWARDS
FILL YOUR FREEZER
FESTIVE FUEL
Discover the lavours of Bordeaux and the Medoc with Tom Kerridge
TOP 10 WINES
RECIPE INDEX
Explore Yuletide markets along the Rhine Gorge or the Danube
Decorate your home with festive holly trees, plus a free gift
MIDWEEK MEALS
Enjoy a Christmassy lunch on board the British Pullman
Save 30% on a curated wine selection from Laithwaites
INSTANT RECIPE FINDER
Merry choc-mas!
Caramelised white chocolate fridge cake
Baileys cream & chocolate choux wreath
tip
Double chocolate, raspberry & pistachio roulade
Sides show
Super-succulent turkey breast
Wings-for-dinner gravy
Roasting a whole turkey
Super-succulent turkey breast
Rustic sausage, apple & cranberry stu ng
Pomegranate-glazed red cabbage
Parmesan yorkshire puddings
Garlic, honey & thyme pigs in blankets
Extra-crunchy roast potatoes Roasted carrots with toasted coriander seed butter
Kale, leek, cheddar & goat’s cheese gratin
use it up
Clementine & hazelnut sprouts
Brown butter & bay bread sauce
Roasted parsnips with salted honey almonds
Orange & maple cranberry sauce
Love your
Christmas leftovers All the trimmings transformed
Love your
Christmas leftovers All the trimmings transformed
’Twas the night
before Christmas
’Twas the night
before Christmas
Sri Lankan curry fish pie with devilled peas
Sri Lankan curry fish pie with devilled peas
Retro
reinvented
Retro
reinvented
Black forest traybake
Pistachio & sour cherry baked alaska
tip If you don’t have a kitchen blowtorch, slide the meringuetopped ice cream under a hot grill for 23 mins until the meringue is just starting to brown.
Pear, brown sugar & cardamom trifle
Short rib bourguignon
Short rib bourguignon
Buying short ribs
Miso-glazed mushroom & lentil nut roast
Nduja prawn cocktail lettuce cups
tip
Help yourself!
Crispy fried artichokes with rosemary & chilli honey
Help yourself!
Seafood grazing board
Sticky prawns with caramelised lemons & chilli on tahini yogurt
Lemongrass & crab crostini
Baked camembert, three ways
Confit garlic & thyme
Spiced honeyed nuts
tip
Baked camembert, three ways
Get the party started!
Mulled orange wine
Espresso eggnog martini
Get the party started!
Winter spritz
Crangria
National treasures
National treasures
Cheese, potato & spinach filo pie
Caramelised bread & butter pudding with sultanas & apricot glaze
Cheese, potato & spinach filo pie
Tattie scones with smoked salmon & beetroot, radish & fennel salad
Rick
Tattie scones with smoked salmon & beetroot, radish & fennel salad
Next level mince pies
Next level mince pies
Our top tips
next month
Cheeseboard for change
Cheeseboard for change
Join us and try
Celebrate good times
Smoked trout & pickle pumpernickel toast
Meat-free ‘meatball’ sliders
Tiramisu
Curry
Roast turbot
Crispy chilli b f bao buns
Cooks the books
Melissa
Egusi soup
tip
A home for all seasons
Party for Diwali
Samosa chaat
Achari aloo (pickled spiced potatoes)
Achari aloo (pickled spiced potatoes)
Coconut ladoo
Made for you with love
Christmas shortbread
Gingerbread gin
Iced mince pies
Mincemeat cake
Marrons glacés
Enjoy every moment
TOP TIPS FOR RELIEVING HEARTBURN AND INDIGESTION
Make special memories
Have fun with friends
Bake a treat for Santa
How to build Santa’s face
Have fun with friends
Decorate the tree with homemade ornaments
Enjoy a Christmas movie night
Decorate the tree with homemade ornaments
Create a special festive treat
Set the scene
Natural place settings
Christmas candle holders
PLANTS USED
Festive table swag
Christmas crafting
Christmas crafting
Lolly stick tree decorations
Bring back the joy
Grow it, cook it
Jerusalem artichokes
Jerusalem artichokes
Chestnuts
Chestnuts
Leeks
Leeks
Sloes
A taste of Wales
A taste of Wales
What’s in your Christmas case?
Your deal at a glance
The wish
list
Victoria Moore’s top 10 wines for the season
Good Food’s Christmas Taste Awards 2024
Christmas gift guide
Gadgets for gifting
10 books for cooks
Festive days out
FOOD&DRINK
FOOD&DRINK
WHY DROP YOUR STANDARDS
NOW?
HOME&KITCHEN
COOKWARE&KIT
’Tis the season to be merry
I’ll Bring Dessert
Top 10 cookbooks to gift
this Christmas
Mcgee on Food and Cooking
Pocha
A Cheesemonger’s Tour de France
Falastin
Sift
Tartine Bread
Ottolenghi Comfort
Dinner
Chefs wanted!
Deck the
halls
Deck the
halls
CRAFT A WOODLAND TABLE CENTREPIECE
Best for bakers
5 of the best
gadgets for gifting
Best for trend-setters
Best for k n c ks
Best for coffee lovers
Best for famil s
HOW WE CONDUCT OUR REVIEWS
Discover the flavours of Bordeaux and the Médoc
with Tom Kerridge
THE MAIN EVENT
STARTERS
How we did it
VEGGIE & VEGAN
SWEETS & TREATS
FESTIVE BAKES
Get out & about
Cruises for Christmas
Kick-start the day
Butter bean saag, p160
Slow cooker gammon, p154
Beef, green olive & sumac koftas, p149
ill your freezer
ill your freezer
Mushroom croque monsieur scrolls
Pear, chocolate & oat pudding
Beef, green olive & sumac koftas
Beef, green olive & sumac koftas
Kimchi chicken schnitzels
Experience Azerbaijan
DID YOU KNOW?
Christmas
Slow cooker Christmas cake
Slow cooker gammon
Quick & easy
Quick & easy
Creamy miso beans on toast
Butter bean saag
Borlotti bean & white fish stew
YOUR FESTIVE SHOP STARTS HERE
VIP TREATS AND TRIMMINGS
Festive
Air-fryer apple pancakes
Autumn pairs
10 quick wins for a greener Christmas
Cut back on packaging
10 quick wins for a greener Christmas
Shop local
Shop online
Enjoy leftovers
Prepare the fridge and freezer
Don’t discard the peel
Don’t overspend
Buy reusable wrapping
Eat less meat
Your Christmas portion planner
easy
Midweek meals
Dr Chintal’s 30-minute healthy meals
Prawn, pea & spinach coconut curry with microwave quinoa rice
Mushroom & kale spaghetti
Enjoy a Christmassy lunch on board the British Pullman
Cajun pulled chicken tacos with black bean salad
A healthier you
AMBER’S STORY
10 feel-good foods for Christmas
Cranberry & chestnut falafel
CHRISTMAS PUDDING
Bloody mary scrambled eggs & smoked salmon
In for a penne
In for a penne
Lottie Shaw’s Merry Christmas Hamper
St Anthony Holiday Cottages
Craft-brewed Winter Berries Kombucha
Cook Stars
Christmas Gifting Sorted With Dualit
Prety pickle
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