What’s cooking?

The latest barbecues, wood-fired ovens and outdoor kitchens elevate alfresco cooking and dining to an exciting new level

words karen booth
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Let’s face it, an Aussie backyard wouldn’t be an Aussie backyard without a barbecue. There was a time when that would have been little more than some stacked bricks and a hotplate. Then the small, portable kettle-style barbecue made its debut, followed...

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