THE CIDERS
All three of Highpoint’s flagship ciders are gluten-free and low in sugar. The sweetest cider, Transplant, has only six grams of sugar per pint (versus 27 grams per pint in a typical mass-produced pint of hard cider).
EXPLORE | CIDERY TOUR
Transplant cider is a sweet, semi-dry New England-style cider.
Tram-line is dry-hopped, a process that doesn’t add bitterness (which wet hopping can do) but does add hop aroma and flavor.
The Spur cider is also semi-dry, and infused with...
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