YELLOWTAIL WITH FENNEL, NAARTJIE AND A BUTTER SAUCE
PARTY FARE
Serves 4 • Preparation: 40 minutes • Cooking time (sauce): 10 minutes Braaiing time (fish): about 18 minutes
• 15ml olive oil
• 1 small fennel bulb, finely chopped
• 2 cloves garlic, chopped
• 1.3kg yellowtail, butterflied
• 1 naartjie, thinly...
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