LIME AND COCONUT TART
This beautiful tart is sure to steal as many hearts as the classic lemon meringue.
SWEET
Makes 1 x 25cm tart
• Preparation: 20 minutes
Baking time: 25–30 minutes
• Oven temperature: 170°C
• 1 packet (200g) chocolate digestive biscuits, finely crumbed
• 100g butter, melted
FILLING
• 1 tin (385g) condensed milk
• 4 egg yolks
• 180ml...
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