CHICKEN AND GNOCCHI SOUP
CHICKEN
Serves 4 • Preparation: 25 minutes Cooking time: about 30 minutes
• 300g mini chicken fillets, cubed
• 45ml olive oil
• 1 onion, chopped
• 2 medium carrots, chopped
• 2 celery stalks, chopped
• 1 bunch fresh spinach, veins and leaves chopped...
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