POTTED PRAWNS
Serves 4
FROM THE SEA
2 garlic cloves, crushed
250g/8oz/½lb clarified butter, melted, plus extra for the top
4 tsp fresh thyme leaves, chopped 450g/16oz/1lb cooked prawns (shrimp), peeled
Juice of 2 lemons
Salt and black pepper
To serve:
Crusty bread or crackers
1...
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