CRISPY COD SANDWICH

Serves 4

FROM THE SEA


350ml/12 fl oz/1½ cups beer 250g/8oz/2 cups flour, plus extra for coating 1 tsp baking powder 1 egg, beaten Salt and black pepper 450g/16oz/1lb cod fillets, cut into sandwich-sized pieces 3 tbsp vegetable oil To serve: Tartare sauce 4 round,...

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