CRISPY COD SANDWICH
Serves 4
FROM THE SEA
350ml/12 fl oz/1½ cups beer 250g/8oz/2 cups flour, plus extra for coating
1 tsp baking powder
1 egg, beaten
Salt and black pepper
450g/16oz/1lb cod fillets, cut into sandwich-sized pieces
3 tbsp vegetable oil
To serve:
Tartare sauce
4 round,...
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