PORK CHOPS WITH BLACK PUDDING AND APPLE SAUCE

WEEKNIGHT COOKING


60g/2 oz/¼ cup butter 4 Granny Smith apples, peeled and cut into chunks 50g/2oz/¼ cup sugar 300ml/11 fl oz/1¼ cups cider 600g/21oz/1.3lb pork chops Salt and black pepper 1 tbsp olive oil 200g/7oz/0.5lb black pudding To serve: Roasted...

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