STEAK WITH PEPPER SAUCE
600g/21oz/1.3lb potatoes, peeled and sliced into thick chips
2½ tbsp olive oil
4 x 170g/6oz/0.4lb sirloin steaks
Salt and coarse black pepper
3 tbsp red wine vinegar
400ml/14 fl oz/1¾ cups beef stock 120ml/4oz/½ cup cream
1 Place the potatoes in...
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