CHICKEN TIKKA MASALA
Serves 6
WEEKNIGHT COOKING
700g/25oz/1.5lb chicken fillets, cut into bite-sized cubes
For the marinade:
250g/8oz/1 cup plain yoghurt 2 tbsp lemon juice
2 tsp ground cumin
½ tsp cayenne pepper
2 tsp black pepper
½ tsp cinnamon
1 tsp turmeric
½ tsp salt
4cm/1.5in piece of...
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