CHICKEN KIEV
Serves 4
WEEKNIGHT COOKING
For the butter:
3 garlic cloves, crushed
Small handful of parsley, finely chopped
90g/3oz/⅓ cup butter, softened Salt and black pepper
For the Kievs:
4 chicken fillets
100g/3.5oz/¾ cup flour
3 large eggs, beaten 200g/7oz/2 cups breadcrumbs 2...
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