PEA SOUP WITH GARLIC CROUTONS AND FETA

Serves 4

SOUPS & STEWS


2 tbsp butter 2 leeks, trimmed and chopped 1 small onion, chopped 1l/33 fl oz/4¼ cups vegetable stock 600g/21oz/4 cups peas (fresh or frozen), plus extra for topping A handful of fresh mint leaves, chopped 2 tsp salt ½ tsp black pepper 80g/3oz/⅓...

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