PEA SOUP WITH GARLIC CROUTONS AND FETA
Serves 4
SOUPS & STEWS
2 tbsp butter
2 leeks, trimmed and chopped 1 small onion, chopped
1l/33 fl oz/4¼ cups vegetable stock 600g/21oz/4 cups peas (fresh or frozen), plus extra for topping A handful of fresh mint leaves, chopped
2 tsp salt
½ tsp black pepper
80g/3oz/⅓...
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