RASPBERRY BREAKFAST OATS
Serves 4
A HEARTY START
1 tbsp butter
150g/5oz/1 cup oats
500ml/17 fl oz/2 cups water 250ml/8 fl oz/1 cup milk
½ tbsp caster sugar
¼ tsp salt
½ tsp vanilla extract
150g/5oz/1¼ cups raspberries, plus extra to serve
4 tbsp walnuts, roughly chopped
1 Melt the butter in a...
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