CREAM OF ASPARAGUS SOUP
PROMOTION
Sauté 1 chopped onion, 2 minced garlic cloves and 1 teaspoon fresh thyme in 2 tablespoons butter in a dutch oven over medium-high heat, 5 minutes. Add 2 pounds asparagus (trimmed and chopped), 1½ cups each water and chicken broth and a big pinch of...
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