BASIC BREAD DOUGH FOR PIZZAS & GRIDDLECAKES

SERVES 6 PREPARATION: 20 MIN / RISING: 30-45 MIN

ON THE COALS


This dough is perfect for the following two recipes as well as for pot bread. 1 500g white bread flour 2ml (½t) salt 1 sachet (10g) instant yeast 325ml (1½c) lukewarm water Mix the flour, salt and yeast in a bowl. Make a well in the middle and pour...

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