CRACKERS WITH BEETROOT PESTO AND CHEESE
This versatile dish can be served as a tasty appetizer, canapé, or party food and can be easily adapted to be vegan, dairy free, and gluten free
CHRISTMAS FOOD
INGREDIENTS
• 500g raw beetroot – scrubbed, peeled
and grated
• 100g walnuts, plus extra for garnish
• 6 tbsps olive oil
• 1 clove garlic, crushed
• Salt and pepper
• Savoury crackers (choose gluten/dairy
free if required)
• Shaved parmesan...
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