BRAAI PANTRY
If you want only the best for your braai, you don’t have to look far. Checkers has trained five highly skilled butchery specialists as part of its internationally endorsed Master Meat Artisan Programme – the only certified Master Butchers in South Africa. These specialists know their meat, from farm to fork. Here they share their favourite products that will elevate your steak braai game
STEAK
VERSATILE VINEGAR
The flavour of balsamic vinegar complements red meat, so it’s always a good idea to have a bottle of Checkers Forage and Feast Balsamic Vinegar in your cupboard. Mix one part vinegar with two parts olive oil for a quick marinade or...
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