CINNAMON BUÑUELOS WITH BLOOD ORANGE CREAM

This is a great dessert that can be prepared ahead of time and then cooked when required. Serve on a platter as a sharer, or on individual plates, depending on the style of your evening!

Recipe by José Pizarro
CHRISTMAS FOOD


Makes about 35 Time: 1 hour INGREDIENTS For the buñuelos • 300ml whole milk • 100g unsalted butter • 1 star anise • 200g plain flour • 4 large free range eggs • 1ltr vegetable oil for frying • caster sugar to serve For the blood orange cream •...

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