STUFFED PORK NECK
LAMB
STUFFING
1 pouch (20g) dried mushrooms, soaked and finely chopped 250ml (1c) finely chopped rocket
1 roll cream cheese with pepper
30-45ml (2-3T) sun-dried tomatoes in vinaigrette, chopped 2 garlic cloves, crushed mixed handful of finely chopped...
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