3 FILLING VARIATIONS
QUICK BRAAI
1. MEAT
45ml (3T) sun-dried tomato pesto 250g boerewors, rolled into meatballs and fried until done 250ml (1c) grated mozzarella
1 red onion, sliced fresh rocket
2. SEAFOOD
60ml (¼c) sweet chilli sauce
250ml (1c) grated mozzarella cheese 250ml...
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