Braised red cabbage
TIP! To pack a punch, you can level up this recipe by choosing a flavourful sausage such as pork and apple or Cumberland.
CHRISTMAS FOOD
Serves 4-6 I Time: 1 h 15 min
INGREDIENTS
• 1.4kg red cabbage
• 1 red onion
• 1 apple
• Salt
• 200ml red wine
• 50ml port
• 150ml apple juice
• 1 orange; zest grated and juiced • 2 tbsp apple vinegar
• 1 cinnamon stick
• 1 pinch ground...
Read latest The Christmas Magazine online.
Online newspapers
at PressDisplay.
Newspapers from United Kingdom
Newspapers in English